PanXyme pH by Xymogen is a blend of digestive enzymes derived from the fermentation action of fungi such as Aspergillus niger and Rhizopus niveus, microorganisms safely used in fermenting foods, including cheese, soy sauce, and yogurt. These non-animal-derived enzymes support the assimilation of nutrients in foods and the digestion of proteins, carbohydrates, fats, and vegetable matter. Clinical trials suggest that PanXyme pH is effective across a broad spectrum of pH ranges.
Key Benefits of Xymogen's PanXyme PH:
Suggested Use: Take 1 capsule with or after each meal, or as directed by your health care practitioner.
Storage: Keep closed in a cool, dry place out of reach of children.
All Xymogen Formulas Meet or Exceed cGMP Quality Standards. Consult your healthcare practitioner before use. Keep out of reach of children. Avoid if allergic to any ingredient.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.